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Gilbert
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Gilbert Lodge
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Saturday, November 26, 2011: Mark and Paula were busy decorating the Grand Christmas Tree in the Great Room at Gilbert Lodge. Mark was given the job of putting an angel at the top of the tree. He is not afraid of heights. |
Paula did the lower level decorating where it did not make her nose bleed. Actually she did most of it because she is so fussy on making the tree look just perfect. |
Then
Chef Paula
was in the Grand Galley at Gilbert Lodge making her favorite party mix
from nuts, Wheat Chex, Rice Chex, butter, and much more before it is
baked in an oven for a while.
The smell filled the lodge. Wonderful stuff. |
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Later she made a winter favorite, Macaroni and Hamburger Hot Dish with sharp Cheddar cheese and some secret ingredients. Excellent on a cold weather day. |
That evening, a Swedish star shined brightly from the Library window at Gilbert Lodge for all to see. |
Quote of the day: Tis the season. Mark | < Back to previous story | Ahead to next story > |
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page last edited 11/27/2011