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         The life and times of Mark and Paula Persons

Monday February 14, 2011:  It was Valentines Day.  Chef Paula prepared a special feast.  She started with her famous Orange Almond Salad, which had bacon, mandarin oranges, and slivered almonds.  The dressing included oil, sugar, and cider vinegar.  


Chef Paula

Then it was on to cooking a sirloin steak in an iron skillet with butter.  
What made it good was her famous Garlic Merlot Sauce.  It contained oil, beef broth, butter, finely chopped garlic and Merlot wine.      
Paula was happy to receive a red rose from her hubby Mark.
On the table with baked potato and peas, dinner was fit for a king and queen. 
Dessert was Mark's favorite.  Pumpkin pie with New York Vanilla ice cream was served.  It is a good thing that none of this is fattening!      

Only 31 days until St. Patrick's Day.


Quote of the day:  Happy Valentines Day.   Mark < Back to previous story Ahead to next story >

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page last edited 02/18/2011