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Gilbert Lodge
 
Since 2004


 

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                 Gilbert Lodge Blog
         The life and times of Mark and Paula Persons

Friday, December 27, 2013: 
Gilbert Lodge was abuzz with talk about Pulla bread from the Hirst family, long time friends. 
It is a Finnish sweet roll that was home made by Teresa Hirst.  This must be her specialty because it is terrific.
Yes, Christmas cards were still on the dining table to enjoy.    
 
Pulla was especially good when dunked in Arco Coffee with sweetener.
It doesn't get any better than this!

 

Quote of the day:  Let is now, we have all we want indoors.   Mark    < Back to previous story Ahead to next story >

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page last edited 12/28/2013