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Chef Paula | |
Friday, November 16, 2012: Chef Paula was in the galley making her famous Hamburger Soup. Spiced with a bay leaf, it is irresistible
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She added her also famous Walnut Brulee Bread. Hot from the oven no one can resist taking a taste. |
On the table, it was a #1 choice on a cold day. Even better with a cozy fire in the Grand Fireplace. |
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Quote of the day: Paula is a cook and baker. Mark | < Back to previous story | Ahead to next story > |
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page last edited 11/18/2012