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Gilbert
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Gilbert Lodge
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Tuesday, May 29, 2012: Chef Paula was busy grilling steak on the Promenade Deck. | |
Meanwhile, a salad was served with sweet vinegar and oil
dressing.
Great stuff! |
The steak was just right on the table. |
Then Mark "The Skipper" and Paula "Gilligan" set sail on the Minnow to see what things were like on Gilbert Lake. |
With more than NINE INCHES of rain in May, some docks were at the water line and this one was underwater. |
There were high spring winds too making docking and covering the
Minnow a bit difficult. All's well that ends well. |
Quote of the day: Expect turbulent weather in the spring. Mark | < Back to previous story | Ahead to next story > |
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page last edited 06/02/2012