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Gilbert Lodge
 
Since 2004


 

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                 Gilbert Lodge Blog
         The life and times of Mark and Paula Persons

June 19, 2010: Chef Paula cooked beer-can chicken on the Bar-B-Q at Gilbert Lodge.  This chicken was rubbed with her secret spices before it was put on top of a 3/4-full beer can, then slow-cooked over an hour.

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At the table on the Promenade Deck at Gilbert Lodge, the chicken and other fixings looked and tasted great.  

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Finally, it was out on the Minnow for a look around Gilbert Lake.  Paula was keeping watch while Mark piloted the mighty vessel.        

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Water skiers were out too on this 70 degree evening.  There is a professional water skier who lives on the lake and practices regularly.       

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With sunset not too far off, the moon was shining down from the south sky as a float plane flew over.   

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Sunset streamed across the water concluding another day at the lodge. 

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Quote of the day:  Gilbert Lake is a nice place.  Mark < Back to previous story Ahead to next story >

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page last edited 11/08/2010