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Thursday, March 17,
2021: St.
Patrick's Day. |
Paula and Mark dressed for the
occassion. Mark! |
People in downtown Brainerd were
showing off their St. Patrick's Day best too. |
Meanwhile, back at the Lodge,
Chef Paula was making
Corned Beef and Cabbage for dinner. She served it with Irish soda bread. Great stuff. |
The Grand Fireplace was aglow with a warm fire. |
Quote of the day: I love St.Patrick's Day. Mark | < Back to previous story | Ahead to next story > |
Questions, Comments? Email Mark Persons teki@mwpersons.com |
............... | More about Gilbert Lodge |
page last edited 03/23/2021